Greendays Gardening Panel: Canning

09/08/2009 at 10:00 a.m.

Some of us have so much bounty from our fruit trees and our vegetable gardens that we are overwhelmed. If we knew about canning, we would have all kinds of goodies for winter. Where do you begin? What supplies are needed? What other ingredients? This hour we learn what to do when it comes to canning our goods. We'll also take your general gardening questions.

Guest(s)

Marty Wingate is a writer about gardens and travel whose work appears on the Seattle PostGlobe site, in magazines, on her own Website martywingate.com and at her blog passportsandseedpackets.com.

Greg Rabourn is co–host of King County's "Yard Talk." He helps landowners in the Raging River and Patterson Creek watersheds practice sustainable landscape solutions.

Willi Galloway is the west coast editor of Organic Gardening. She is also the host of a new gardening and cooking Website called digginfood.com.

Lorene Edwards Forkner is a local author, a sometime garden designer and a food enthusiast. She is the author of several books including the book "Canning & Preserving Your Own Harvest." She blogs at plantedathome.com/blog.