Miso
![caption: Tomo and his favorite miso.](https://kuow-prod.imgix.net/store/5327d557df0fa8167d20ea24b6f36d67.jpg?ixlib=rails-4.3.1&fit=clip&crop=faces&auto=format&w=924&h=634)
Tomo and his favorite miso.
Shin Yu Pai
Tomo Nakayama usually puts his creative energy into his harmonious music. But when the pandemic hit, he found a new outlet: cooking.
Cooking his way through various Japanese comfort dishes was a way to be creative in an upended routine. And it helped him address the homesickness and longing for family that he was feeling. Miso, a foundational element of Japanese flavor, taught Tomo a lesson about harmony he now applies outside the kitchen. Listen to the episode to discover the connection between a tub of miso and songwriting.
![caption: Miso.](https://kuow-prod.imgix.net/store/b2d1e14158bf899e2ad1e27442cf565f.jpg?ixlib=rails-4.3.1&fit=crop&crop=faces&auto=format&w=924)
Miso.
Shin Yu Pai
The Blue Suit is produced by KUOW in Seattle. Our host, writer, and creator is Shin Yu Pai. Whitney Henry-Lester produced this episode. Jim Gates is our editor. Tomo Nakayama wrote our theme music.